Secret Sauce Amaro Spritz by King From King co-owner Annie Shi: We love the Amaro Spritz for all seasons — light and cheery enough for the… By Resy Staff November 10, 2020
Secret Sauce Blood Orange Margarita by Chulita From Chulita owner Shireen Imani: This recipe is for our seasonal blood orange cocktail. It’s a beautiful fall color, with… By Resy Staff November 9, 2020
Secret Sauce Modder River Cocktail by Red Hook Tavern From Red Hook Tavern: The Modder River is one of our most popular cocktails at Red Hook Tavern. This recipe… By Resy Staff November 6, 2020
Secret Sauce: Beet Trifle Cake by Dirt Candy What happens when one of the most acclaimed vegetarian fine dining kitchens in New York City goes all out during… By Resy Staff November 1, 2020
Secret Sauce Doppio Spritz by Fausto From Fausto chef Joe Campanale: This recipe makes use of two different aperitivos: one classically Italian (Contratto) and one locally… By Resy Staff October 30, 2020
Secret Sauce Peach & Rosemary Sourdough Focaccia by L’Artusi From L’Artusi chef Joe Vigorito: Since so many of us started experimenting with making bread and patiently tending to our… By Resy Staff September 3, 2020
Secret Sauce Horseradish Ranch by Gertie From Gertie chef Mike Cain: This recipe is great because it complements so many things, be it a side salad… By Resy Staff September 3, 2020
Secret Sauce Heirloom Tomato Salad by El Vez Perfect for summer grilling season, this salad puts the spotlight on seasonal produce. By Resy Staff September 3, 2020
Secret Sauce Harissa-Spiced Lamb by Daniel Boulud Kitchen From chef Daniel Boulud: Here we are with the warm flavors of the Middle East and eastern Mediterranean in a… By Resy Staff September 3, 2020
Secret Sauce Pineapple Sangría by Boqueria From Boqueria chef Marc Vidal: We serve this sangría twice a year. In January, the tropical flavor transports us from… By Resy Staff September 3, 2020
