Dish By Dish Los Angeles How Teresa Montaño Riffs on Spain at Otoño, As Seen Through Five Dishes For Teresa Montaño, the Los Angeles chef who opened progessive Spanish-inspired restaurant Otoño in 2018, it’s not just a multivalent… By Andy Wang September 28, 2021
Resy Features Los Angeles David Kuo Brought the Westside the Taiwanese Soul Food It Needed Since 2016, Little Fatty has been a sole source of Taiwanese comfort food west of the 405. That’s notable because it’s… By Esther Tseng September 28, 2021
Guides Los Angeles The Resy Guide to Power Lunches Around Los Angeles With the entertainment industry and all the business that feeds it, L.A. will always be the quintessential power-lunch town. Making… By Lesley Balla September 17, 2021
The Hit List Los Angeles The September Hit List: Issima, Antico Nuovo, Wise Sons, and More It might be September, but it only feels like autumn because kids are back in school. The air is still… By Lesley Balla September 1, 2021
Interviews Los Angeles The Duo at Kismet Has Seen the Future, and It Will Be Better In Arabic, the word “kismet” means destiny, which is fitting for Sara Kramer and Sarah Hymanson’s popular Los Feliz restaurant.… By Stacie Stukin August 25, 2021
Dish By Dish Los Angeles How Playa Provisions Leans Into Beachside Nostalgia, In Five Dishes Brooke Williamson knows what L.A. wants, as only a local can. The “Top Chef” champion grew up on its beaches,… By Hadley Tomicki August 24, 2021
Interviews Los Angeles At All Time, It’s About Keeping Hospitality in the Neighborhood When Ashley and Tyler Wells opened All Time in 2018, it was done in waves: breakfast first, followed by expanding… By Lesley Balla August 24, 2021
The One Who Keeps the Book Los Angeles How to Score a Table at Élephante in Santa Monica (Even During Sunset) In a lot of ways, Élephante is a transporting experience. For one, you take an elevator to get to the… By Andy Wang Updated: March 22, 2023
Dish By Dish Los Angeles How Bryant Ng Blends Cultures at Cassia, As Seen Through Seven Dishes Cassia, the wondrous Southeast Asian brasserie that chef Bryant Ng opened in 2015, is one of the most deeply personal… By Andy Wang August 17, 2021
The Hit List Los Angeles The August Hit List: All Time, El Granjero Cantina, Lasita, and More Even with changing mask mandates (get covered, stay covered!), our perfect L.A. summer continues to roll on like a skateboarder… By Lesley Balla August 1, 2021
