Guides

The Resy Guide to Bay Area Dim Sum, According to Local Chefs and Experts

Dim sum translates to “a little bit of heart,” and it’s brought joy and love to many families and friends.…

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Chinatown USA

Chefs and Restaurateurs Explain Why Dim Sum Matters More Than Ever

Dim sum brings all of us together, across generations, cities, and Chinatowns. We asked Asian American chefs and restaurateurs from…

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An illustration of Mark Canha with some of his favorite restaurant memories.

Guides

Major League Baseball’s Most Restaurant-Obsessed Player Shares His Top Meals of All Time

Every Major League Baseball team plays (at least) 162 games each season and, if you’re the New York Mets’ Mark…

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Interviews

Routier’s John Paul Carmona on Must-Order Dishes, Prices, and Running a Restaurant in 2022

Routier is a French restaurant in San Francisco’s Pacific Heights neighborhood, run by a talented trio of award-winning culinary professions:…

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Dish By Dish

Heirloom Cafe Is a San Francisco Wine Gem. Here Are Five Wines to Try There

Quickly passing by, one might mistake Heirloom Cafe for someone’s home. The charming restaurant is housed in a remodeled Victorian on…

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The Hit List

Where to Eat in September: Hi Felicia, Automat, Hotline, and More

Say goodbye to Fogust, and hello to September, San Francisco. It just keeps getting more and more beautiful by the…

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The Rundown

Beloved Supperclub Hi Felicia Launches New Family-Style Format

Since exploding onto the scene, Hi Felicia has been one of the most exciting — and coveted — dining experiences…

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Dish By Dish

Inside Birch & Rye’s Modern Interpretation of Russian Cuisine

Birch & Rye is Anya El-Wattar’s modern Russian fine dining restaurant, one of the only of its kind in the…

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Besharam exterior.

Interviews

Heena Patel Speaks About Besharam’s Beautiful Evolution: ‘I’m Writing My Own Story’

The award-winning Besharam is chef-owner Heena Patel’s restaurant located in San Francisco’s Dogpatch neighborhood. The space and place is deeply…

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The Hit List

10 Restaurant Recommendations For All Your August Dining Needs

August is here, everybody. Summer is still going strong, and the days are still long.  And even though good ‘ol Karl…

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