Guides The Resy Guide to the Best Restaurants on New York’s Open Streets New York City’s Open Streets are officially here to stay. Launched last year during the spring peak of the pandemic,… By Lauren Vespoli June 16, 2021
Resy Spotlight Meet the Forager Bringing Weeds to New York’s Top Restaurants What do a pillar of haute gastronomy, a Harlem cocktail bar, a buzzy Korean restaurant, and a pioneer of vegetarian cooking all have in common? By Noëmie Carrant June 16, 2021
New on Resy Now Open on Resy: Dame, Lil’ Frankie’s, Ichimura, PDT, and More How to beat the New York heat? Let us count the ways … You could gorge yourself on grilled oysters… By Noëmie Carrant June 15, 2021
Events Focus Features & Resy Present: A Brasserie Les Halles Pop-up For one weekend only, Focus Features and Resy present a Brasserie Les Halles pop-up in celebration of Roadrunner: A Film About Anthony Bourdain. The renowned brasserie where… By Resy Staff June 15, 2021
The Rundown Six Things You Need To Know About Planta Queen, Now Open in Manhattan Before you go to a new restaurant, what do you want — or need — to know most? In our… By Emily Wilson June 11, 2021
The Rundown Everything You Need to Know About Dame, Now Open in Manhattan Before you go to a new restaurant, what do you want — or need — to know most? In our… By Lauren Vespoli June 9, 2021
Guides What to Order at New York’s Top Cocktail Bars, According to the Bartenders Never again will we take for granted the simple pleasure of sitting and having a drink at a bar. Bar… By Noëmie Carrant June 8, 2021
The Road Back Winona’s Opened Mid-Pandemic. Being Flexible Became Its Identity. You could argue that Winona’s is not a traditional restaurant, but then again, what does it mean to be a… By Emily Wilson June 4, 2021
The Hit List The June Hit List: Dame, Fulgurances, Jolene, Mockingbird, and More We’re at 100% capacity, both indoors and out, and that signals the dawn of a new day in New York… By Emily Wilson June 1, 2021
The Road Back At Jolene, Gabriel Stulman Can’t Wait to Build the New York of Tomorrow Throughout the course of the pandemic, New York City restaurateur Gabriel Stulman has publicly and nationally advocated for industry-wide financial… By Noëmie Carrant May 20, 2021
