Interviews Dissecting the Highs and Lows of Dinner Party Culture at New York’s Newest Champagne Bar Brenna Gilbert has always loved event planning — but she realizes that’s not the case for everyone. That’s the idea… By Ariana DiValentino June 13, 2022
Resy Spotlight Dinner Party in Fort Greene Breaks Many of the Rules — and That’s a Good Thing Cami Jetta has many ways to describe Dinner Party, a project she launched a year ago in Fort Greene, Brooklyn:… By Devra Ferst June 10, 2022
Resy Spotlight Al Coro Is Here At Last. Can It Really Rewrite the Rules of Fine Dining? There are few restaurant spaces in New York City that command the same sense of awe as the dining room… By Mahira Rivers June 9, 2022
Resy Questionnaire 20 Questions with Sona’s Maneesh K. Goyal In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite… By Noëmie Carrant June 8, 2022
The One Who Keeps the Book How to Get Into Lilia Ask any New Yorker which restaurant they’ve always wanted to go to but have struggled to get a reservation for,… By Samantha Schwab Updated: April 27, 2023
Women of Food Kokomo’s Ria Graham on the Importance of Food, Culture, and Empowering Women Opening a restaurant is tough — and it’s even tougher when you do it during a pandemic. But that’s exactly… By Deanna Ting June 6, 2022
Women of Food Hillary Sterling on Building a More Inclusive Restaurant Industry for Everyone Chef Hillary Sterling is very busy these days. When she’s not leading the kitchen at her critically acclaimed restaurant, Ci… By Deanna Ting June 3, 2022
Women of Food ‘Being a Woman Has Made Me More Innovative’: Alex Raij on the Gender Gap in the Restaurant Industry Alex Raij is one of the country’s most acclaimed chefs and restaurateurs, having pioneered tapas and Basque cuisine in New… By Deanna Ting June 1, 2022
The Hit List The June Hit List: Haenyeo, Nabila’s, Saigon Social, and More Throughout the month of June, Resy is paying tribute to the Women of Food, and this month’s Hit List, accordingly,… By Deanna Ting June 1, 2022
The Rundown Five Things to Know About Towa, Now Open in Nomad Before you go to a restaurant, what do you want — or need — to know most? In our series,… By Lauren Vespoli May 27, 2022
