The Rundown Joo Ok Relocated Its Restaurant — and Prestige — Across the World Joo Ok in Manhattan has won Michelin-stars in both Seoul and New York, and it’s helping further redefine Korean fine dining in America. By Coralie Kwok May 5, 2025
Wine Hit List The NYC Wine Hit List, Spring 2025 Edition: Compagnie Flatiron, Popina, Quarters, and More Over the past few years, our Wine Hit List has helped answer the question: Where should I go to get… By Vicki Denig and Jon Bonné May 2, 2025
The Rundown JR & Son Lovingly Revives Brooklyn’s Red Sauce Traditions The team behind Kellogg’s Diner has transformed a former Williamsburg supper club-turned-dive-bar into a faithful homage to New York’s Italian American restaurants. By Diana Hubbell May 1, 2025
Staff Picks The New York Restaurants We Loved in April From nuggets-fueled karaoke to a next-level yakitori omakase, these were a few of our Resy staffers’ favorite meals this month. By Noëmie Carrant and Resy Staff April 30, 2025
The Rundown Adda Returns With a Reimagined Menu of Classics, Now in the East Village After closing the original Long Island City location, the Unapologetic Foods team is reopening and reinventing their groundbreaking Indian canteen. By Ellie Plass April 30, 2025
Guides The Resy Guide to Outdoor Dining in New York We have officially landed in spring, and luckily for you now through the summer (and well into fall) is prime… By Noëmie Carrant, Deanna Ting and Ellie Plass Updated: June 3, 2025
Guides The Resy Guide to New York’s Exceptional Rooftop Bars and Restaurants Sipping craft cocktails and enjoying delicious food can rarely be improved upon, but a stunning view of our fair New… By Ellie Plass Updated: June 3, 2025
The Rundown All About Café Brume, a New Alpine-Inspired Bistro in Brooklyn Heights Expect housemade charcuterie, crayfish tarts, and a killer schnitzel. “We’re going to have the best schnitzel in New York City. We’re calling it now.” By Ellie Plass April 24, 2025
Dream Team Dinners What Martha Stewart Taught Me About Success Hellbender chef Yara Herrera on how Martha Stewart inspires her all-encompassing understanding of what it means to deliver hospitality. By Yara Herrera April 21, 2025
Dream Team Dinners Why I’ll Never Forget a Questlove DJ Set How watching Questlove perform 10 years ago inspired chef Sam Yoo to give it his all. By Sam Yoo April 21, 2025
