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Ka’teen, Night + Market, and More: How to Access L.A.’s Best in Summer 2022

We’re midway through one of the most wonderful slivers of seasons in L.A.: pre-summer summer. It’s right after that beautiful…

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The Rundown

Everything You Need To Know About N/Soto, Niki and Carole Nakayama’s New Izakaya

When chef Niki Nakayama quietly opened N/Naka in 2011, she intended to stay there until she retired, never opening a…

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Resy Features

The New Kato is Proof: Taiwanese American Fine Dining Has Arrived

Los Angeles is no stranger to splashy restaurant openings, but it’s not every day that a one-time strip mall gem…

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The Rundown

What To Expect at Jewel, Virgil Village’s Plant-Based Gem

Before you go to a restaurant, what do you want — or need — to know most? In our series, The…

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Resy Spotlight

Pizza in Los Angeles Today Is The Best Ever. It’s Also … Complicated.

Los Angeles is not known for its pizza. Historically, that is. Slice shops don’t exist on every corner like they…

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Guides

The Resy Guide to the Best Pizza In Los Angeles (Yes, Los Angeles)

Is there such a thing as L.A.-style pizza? It’s complicated. By way of loose definition, consider that Los Angeles-style pizza…

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Resy Features

How Michael’s Brought the Food and Art Worlds Together, One Painting at a Time

If life is largely about finding your tribe, then Kim and Michael McCarty have been especially lucky, ever since the…

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The Rundown

Everything You Need to Know About Ray Garcia’s Asterid

For some chefs, taking over a legacy restaurant at one of L.A.’s most iconic cultural destinations is a task too…

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The One Who Keeps the Book

How To Snag the Best Seats in the House at Little Dom’s in Los Feliz

Little Dom’s is clubby in the best possible way: The beloved Italian joint, smack dab in one of the most…

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Interviews

David Rosoff Is Back in Silver Lake With Bar Moruno (But That’s Not All)

To say that David Rosoff is a seasoned operator in the Los Angeles restaurant scene would be doing the man…

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