Local Scene

All Cities: Where to Dine Now


New on ResySan Francisco

New on Resy: Coi, Nyum Bai, Fish & Bird, Verjus, and More

From a San Francisco destination that revolutionized California fine dining to a celebrated Oakland eatery nostalgic for the Khmer cuisine…

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The Hit ListLondon

Mei Mei, Sarap, Oklava Bakery + Wine: Now on the Resy Hit List

It’s February already, and we hope you’ve planned ahead this year and made that Valentine’s Day reservation. In case you…

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New on ResyChicago

New on Resy: Chef’s Special Cocktail Bar, Moody Tongue, Porto

From a brewery taking on fine dining to the Giant crew’s follow-up restaurant, these Chicago tables are starting 2020 off…

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GuidesLondon

Resy’s Guide to Valentine’s Day in London

For all of you lovebirds out there, now would be a good time to start planning: February 14 will be…

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Where to Dine NowLondon

The State Of Our Plates: Seven Storylines That Will Shape Dining in 2020

In restaurant years, ten years is practically a lifetime. In 2010, we were all fawning over a new burger joint…

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New on ResyLondon

New on Resy: Sarap, Black Axe Mangal, Ampeli

From a next-level Filipino destination with the best slow-roast pork in town, to the city’s most ferociously raucous dining room,…

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New on ResyBoston

New on Resy: No Relation, Chickadee, Wood Hills Pier 4

From a hidden sushi den to a delicious ode to Southern cooking, these Boston tables have enough cush and charm…

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The Hit ListLondon

Barboun, Simplicity Burger, Davies and Brook, Now on the Resy Hit List

New decade, new restaurants. It’s been incredible to see London’s dining scene evolve over the last ten years, and it’s…

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The Hit ListLondon

London’s Best of 2019, Now on the Resy Hit List

In 2019, London’s dining scene diversified. Many of the best places were shaped by a savviness that saw spaces morph…

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New on ResyLos Angeles

New on Resy: Eszett, Citrin, Sibling Rival, Yapa and More

From a neighborhood bistro where the natty wine flows, to an Italian emporium with dizzying pasta options, these Los Angeles…

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