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Anna Sulan Masing

Anna Sulan Masing is a London-based writer and academic, and a co-founder of Sourced Journey and Cheese Magazine. Follow her on X and Instagram.

Resy Spotlight   London

Leading by Example: Monica Berg is changing the way we drink, one cocktail at a time

In June 2019, acclaimed bartender Monica Berg opened Tayēr + Elementary, her first bar, with fellow bartender Alex Kratena on…

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London

The Art of Hospitality: Rethinking Front of House with Stem’s Emma Underwood

Stem is a calm restaurant, set just behind Oxford Circus across the ground and basement floors of a townhouse. Clean…

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