As Chinatowns have been devastated by the pandemic, it has become essential to share reminders of how much these places matter to all of us. Here are the stories of why that is very much so.
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Interviews New York
Three weeks: That’s exactly how long the new Barbuto was open before the pandemic shuttered its doors in March 2020.…
By Deanna Ting October 5, 2021
When you’re short on time but have to have a Very Important Meeting there’s only one solution: the power lunch.…
By Lia Picard August 19, 2021
The Hit List Atlanta
As the weather warms and many Atlanta diners reenter the world of restaurants, this summer brings a wave of promise…
By Nneka Okona June 4, 2021
After all this time, Resy is here to help you rediscover the magic of restaurants. Over the next few weeks, we’ll unveil…
By Resy Staff May 3, 2021
If you’re the way we are here at Resy, you’ve been spending the past weeks thinking every day about your…
By Resy Staff May 5, 2020
New on Resy Atlanta
From JW chicken at Jonathan Waxman’s Atlanta outpost to crab salad club sandwiches at Garden & Gun’s premier restaurant, these…
By Emily Wilson July 2, 2018
Resy powers the world’s best restaurants, using technology to imagine the future of hospitality.
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