Old Fourth Ward
In typical Jonathan Waxman fashion, Brezza feels right at home. 90-year-old wood floors, oversized structural columns, and monolithic metal frames frame the backdrop to Waxman’s delicious version of California-inspired Italian cuisine. The menu recalls New American and Italian influences, while incorporating bold Southern flavors. Simply roasted fish and pizzas are complemented by signature staples, like his gnocchi, JW chicken, and kale salad.