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Dish By DishChicago

What to Drink at Rick Bayless’ Agave Speakeasy Bar Sótano

In a city that loves speakeasies, Bar Sótano stands out. Opened in 2018 by culinary icon Rick Bayless with his daughter…

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The Hit ListChicago

The Resy Hit List: Where In Chicago You’ll Want to Eat in Nov. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit ListChicago

The Resy Hit List: Where In Chicago You’ll Want to Eat in Oct. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit ListChicago

The Resy Hit List: Where In Chicago You’ll Want to Eat in Sept. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit ListChicago

The Resy Hit List: Where In Chicago You’ll Want to Eat in Aug. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit ListChicago

The Resy Hit List: Where In Chicago You’ll Want to Eat in April 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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All the gin drinks, at Scofflaw. // Photo courtesy of Scofflaw

GuidesChicago

Where to Drink Cocktails in Chicago Right Now

Could you maybe use a cocktail? Us, too. Fortunately, superb choices abound in Chicago, helmed by world-class bartenders in spaces…

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GuidesChicago

The Resy Guide to New Year’s Eve in Chicago

In between gift wrapping and holiday bucket lists, you might’ve forgotten that New Year’s Eve is a mere two weeks…

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Photo courtesy of Mi Tocaya Antojería

The Hit ListChicago

The May Hit List: Apolonia, Kapitan, Mi Tocaya Antojería, Fiya, and More

A flurry of openings and reopenings, the greening of the trees, and the recent expansion in vaccine eligibility has us…

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The Hit ListChicago

BiXi Beer, Testaccio, Ella Elli, Soul Shack, and More: Now on the Resy Hit List

Even as Chicago restaurants navigate the ongoing slew of COVID-era challenges, they’re still finding plenty of ways to feed us…

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