Dish By Dish How Maydān Tells Stories In Every Dish (And Its Condiments, Too) “There’s not a thing on here that doesn’t have a story.” Rose Previte isn’t lying: Ask her about any of… By Noëmie Carrant August 17, 2022
Guides The Resy Guide to D.C.’s Essential Indian Restaurants Indian food is, and has long been, wildly popular in D.C., and with good reason. We love a diversity of… By Priya Konings Updated: June 28, 2023
The Hit List Where to Eat in August: Millie’s, Oyster Oyster, Dacha Beer Garden, and More The Washington, D.C. dining scene continues to heat up this summer — thanks to some buzzy new restaurant openings, a… By Tim Ebner August 1, 2022
Guides Our Favorite Summer Desserts to Order in D.C. Ready to have the sweetest summer ever? If not, it’s time to get ready because we have a curated list… By Priya Konings July 22, 2022
The Hit List The July Hit List: Causa, Bammy’s, Queen’s English, and More The heat is on in Washington, D.C., which can only mean one thing — it’s summertime in the nation’s capital… By Tim Ebner July 1, 2022
Resy Questionnaire 20 Questions with Cranes Spanish Kaiseki’s Pepe Moncayo In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite… By Noëmie Carrant June 22, 2022
Guides The Resy Guide to the Best Vegetarian Pasta Dishes in D.C. There is nothing in life quite as comforting as a big bowl of pasta. Luckily, here in the nation’s capital… By Priya Konings June 21, 2022
New on Resy New on Resy: St. James, Causa/Bar Amazonia, Pineapple and Pearls, and More From a mecca for Peruvian food and drink to a Michelin-starred cocktail-world cult favorite, the June edition of New on… By Resy Staff June 15, 2022
Women of Food Amy Brandwein Wants to Lead, So More Women Can Create Their Own Visions Since opening in 2015, Centrolina has represented so much for Washington D.C. Not only has it been one of the… By Resy Staff June 6, 2022
The Hit List The June Hit List: The Runaway, Destino, 2Fifty BBQ, and More With spring now in the rearview mirror and Memorial Day ushering in summer, diners already are thinking about that next… By Tim Ebner June 1, 2022