The Rundown

Binondo Shines a Light on Filipino Chinese Cuisine

Here are five things to know about this Chinatown newcomer.

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Resy Regulars

Chef Alex Stupak’s Favorite NYC Solo Dining Spots

“I’m much more interested in the neighborhood restaurant, the place that shows human touch and care for each and every customer.”

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Guides

The Resy Guide to Dining Solo (With a Good Book)

Our little guide to some of New York City’s great independent bookstores and nearby restaurants and bars for reading.

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Ultimate Guides

The Resy Guide to Bars and Restaurants for Music Lovers in New York

Sometimes, the best soundtrack is the one you don’t notice, but the places on the list aren’t for those kinds of nights.

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The Rundown

New York’s Iconic Waldorf Astoria Unveils Three New Dining Destinations

They include an all-day stunner led by Gramercy Tavern’s longtime chef, an historic cocktail bar overseen by the founder of PDT, and an elegant kaiseki-style restaurant serving Japanese specialties.

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Letter of Recommendation

When Everything Is in Flux, Thai Diner Stays Constant

What Thai Diner taught me about adapting to life’s constant changes, and the power of resiliency.

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The Rundown

The Yacht Club Sails Into Chelsea

And brings with it lobster, a bespoke oyster, Tequila espresso martinis, and incredible views.

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Letter of Recommendation

Red Hook Lobster Pound Rivals Maine’s Best Lobster Shacks

… and it’s the only place I’ll eat lobster outside of my home state of Maine.

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Dish By Dish

Five Super Cocktails to Try at Superbueno

Plus, some tips on how to get into the acclaimed East Village bar from Ignacio “Nacho” Jimenez, where every night feels like a party.

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The Rundown

Extolling the Charms of Osteria Radisa in Carroll Gardens

“‘Is it lighter fare, or is it richer? How would you define food from Emilia-Romagna?’ All I know is, it tastes really good.”

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