Author: Tim Ebner


The Hit ListWashington D.C.

Where to Eat in January: L’Avant-Garde, Pop, Kirby Club, and More

New Year’s resolutions are difficult to make and easy to break, so why not lower the bar a bit, and…

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Best of The Hit ListWashington D.C.

The 10 Restaurants That Defined D.C. Dining in 2022

In a strong year for dining, what were the absolute standouts?  We asked our contributors to the Resy Hit List…

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GuidesWashington D.C.

Resy’s 2022 Holiday Bucket List for Washington D.C.

During the holidays, Washington, D.C. lights up to merry and bright levels with seasonal festivities, holiday markets, and (of course)…

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The Hit ListWashington D.C.

Where to Eat in December: Moon Rabbit, Crazy Aunt Helen’s, and More

It’s the time of year to dine out and celebrate at one of Washington’s top restaurants and bars — this…

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The Hit ListWashington D.C.

Where to Eat in November: Bar Spero, Hill East Burger, Opal, and More

As Washington gears up for another contentious political and holiday season, there really is no debating the fact that our…

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The Hit ListWashington D.C.

Where to Eat in October: Rose’s Luxury, La Tejana, The Dabney, and More

In the nation’s capital, what’s old is new again, thanks to refreshed menus and restaurants adding sequels to their repertoires.…

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The Hit ListWashington D.C.

Where to Eat in September: Gravitas, Bottles, Nasime, and More

School is back in session, which means college-centric neighborhoods like Foggy Bottom and Georgetown are coming back to life. The…

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The Hit ListWashington D.C.

Where to Eat in August: Millie’s, Oyster Oyster, Dacha Beer Garden, and More

The Washington, D.C. dining scene continues to heat up this summer — thanks to some buzzy new restaurant openings, a…

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The Hit ListWashington D.C.

The July Hit List: Causa, Bammy’s, Queen’s English, and More

The heat is on in Washington, D.C., which can only mean one thing — it’s summertime in the nation’s capital…

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The Hit ListWashington D.C.

The June Hit List: The Runaway, Destino, 2Fifty BBQ, and More

With spring now in the rearview mirror and Memorial Day ushering in summer, diners already are thinking about that next…

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