All Cities: The Ordinary


Martinis at Camphor

10 Years of ResyNational

10 Changes That Defined the Last Decade of Dining in America

Resy turns 10 years old this summer, and we’re celebrating with a cross-country series of special experiences. A lot has…

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Mike Lata of FIG and The Ordinary

Resy QuestionnaireCharleston

20 Questions with Mike Lata of FIG and The Ordinary

In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite…

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The Hit ListCharleston

The Resy Hit List: Where In Charleston You’ll Want to Eat Right Now

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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GuidesCharleston

Where to Drink Cocktails in Charleston Right Now

From Madeira to Grand Marnier, Charleston’s drinking preferences have always been a tad quirky. In the 1790s, the city was…

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The Hit ListCharleston

The March Hit List: Estadio, The Daily, Big John’s, and More

Charleston is beginning to come alive. We’re brushing off cool, cloudy days, and the tulip trees are responding by popping…

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Photo courtesy Delaney Oyster House

GuidesCharleston

The Resy Guide to the Best Cocktail Spots in Charleston

Charleston knows a thing or two about cocktails: The world’s spirits have been arriving at its harbor for close to…

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A lunch spread at Basic Kitchen.

The Hit ListCharleston

The March Hit List, Lunch Edition: Basic Kitchen, The Ordinary, Skoogie’s, and More

Computer screens have replaced conference tables, but our sad desk lunch is still oh so sad. (We’re now steps away…

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GuidesCharleston

Resy’s Guide to Wine to Go in Charleston

It’s late summer in Charleston, and while Lowcountry restaurant wine lists are as good as ever — yes, despite the…

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At Home Hit ListCharleston

New on the Resy At Home Hit List: The Ordinary, Renzo, Obstinate Daughter

The weather is heating up, and so is Charleston’s restaurant scene, after a several-month hiatus. With many establishments reopening outdoor…

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FavoritesCharleston

What We Miss Most: The Charleston Edition

If you’re the way we are here at Resy, you’ve been spending the past weeks thinking every day about your…

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