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Resy FeaturesSan Francisco

Off Menu With Lord Stanley’s Carrie Blease

We went Off Menu with Carrie Blease to chat about what drives Lord Stanley—from a commitment to highlighting peak-season ingredients to a mantra that champions innovation in the dining room and beyond.


Resy FeaturesLos Angeles

Off Menu With… Curtis Stone

Many know Australian chef Curtis Stone from his stints on TV, but he’s a restaurant chef at his core. In…