Sirene space

Dish By Dish

What to Eat (and Drink) at Sirene, Oakland’s New Seafood and Fried Chicken Spot

At long last, the team behind San Francisco’s critically acclaimed neighborhood bistro The Morris has opened the doors to their…

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Resy Spotlight

Why Burdell’s Debut Is So Special and Inspiring — Especially For Chefs

James Syhabout is an Oakland native who is also the chef-owner of Commis, which holds two Michelin stars. His words…

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Coqueta resy

New on Resy

New on Resy: Coqueta, Cassava, Uma Casa, and More

From a celebrity chef’s take on tapas (served seaside) to wood-fired pizza in Napa, Resy’s latest Bay Area offerings are…

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