Chef to Chef Chefs Nok Suntaranon and Jesse Ito on Making Food Your Own Welcome to Chef to Chef, wherein Resy empowers chefs to interview other chefs. Philadelphia diners, prepare yourselves. That’s because two… By Deanna Ting September 13, 2024
Interviews Portraits of Philly: Chef Michael Vincent Ferreri of Irwin’s Philadelphia has long been my second culinary home. I’ve been eating my way around the city for more than 20… By Clay Williams September 8, 2024
Interviews Portraits of Philly: Kalaya’s Nok Suntaranon “I would love to see more chefs get the opportunity to make their dreams a reality.” By Clay Williams September 8, 2024
Interviews Portraits of Philly: Friday Saturday Sunday’s Chad & Hanna Williams Philadelphia has long been my second culinary home. I’ve been eating my way around the city for more than 20… By Clay Williams September 8, 2024
Interviews Portraits of Philly: Mish Mish’s Alex Tewfik Philadelphia has long been my second culinary home. I’ve been eating my way around the city for more than 20… By Clay Williams September 8, 2024
Interviews Portraits of Philly: Musi BYOB’s Ari Miller Philadelphia has long been my second culinary home. I’ve been eating my way around the city for more than 20… By Clay Williams September 8, 2024
The Rundown All About Picnic in Philadelphia, From the Team Behind Suraya, Kalaya, and Beddia A few years ago, Defined Hospitality burst onto the Philadelphia restaurant scene and the company’s momentum hasn’t stopped. It’s the… By Sarah Maiellano July 31, 2024
Events What Do Chefs Love About Philadelphia? With some of Philadelphia’s finest chefs and operators coming together with their counterparts from across the globe for Resy @… By Deanna Ting Updated: April 8, 2024
Resy Regulars a.kitchen+bar Chef Eli Collins Shares His Favorite Family-Friendly Restaurants in Philadelphia Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs… By Alisha Miranda February 15, 2024
Dish By Dish Six Dishes to Love on Elma’s Tasting Menu There’s a quiet confidence throughout Elma. From the small team comprised of chef-owner James Nardone and sous chef Michael Endres… By Alisha Miranda November 15, 2023
