The One Who Keeps the Book How to Get Into Amourette Ever since chef Amanda Shulman opened Her Place Supper Club in 2021, it’s been one of the toughest tables in… By Sarah Maiellano September 23, 2024
Dish By Dish How Bolo Brings the Diasporican Experience to the Table, in Six Dishes For chef Yun Fuentes, there was always something special about the block of Sansom Street between 20th and 21st Street.… By Alisha Miranda September 16, 2024
Chef to Chef Chefs Nok Suntaranon and Jesse Ito on Making Food Your Own Welcome to Chef to Chef, wherein Resy empowers chefs to interview other chefs. Philadelphia diners, prepare yourselves. That’s because two… By Deanna Ting September 13, 2024
Interviews Portraits of Philly: Chef Michael Vincent Ferreri of Irwin’s Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and… By Clay Williams September 8, 2024
Interviews Portraits of Philly: Kalaya’s Nok Suntaranon Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and… By Clay Williams September 8, 2024
Interviews Portraits of Philly: Friday Saturday Sunday’s Chad & Hanna Williams Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and… By Clay Williams September 8, 2024
Interviews Portraits of Philly: Mish Mish’s Alex Tewfik Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and… By Clay Williams September 8, 2024
Interviews Portraits of Philly: Musi BYOB’s Ari Miller Clay Williams is a Brooklyn-based photographer whose work takes him across the country and beyond, documenting stories of food, culture, and… By Clay Williams September 8, 2024
The Rundown All About Picnic in Philadelphia, From the Team Behind Suraya, Kalaya, and Beddia A few years ago, Defined Hospitality burst onto the Philadelphia restaurant scene and the company’s momentum hasn’t stopped. It’s the… By Sarah Maiellano July 31, 2024
Events What Do Chefs Love About Philadelphia? With some of Philadelphia’s finest chefs and operators coming together with their counterparts from across the globe for Resy @… By Deanna Ting Updated: April 8, 2024
