Photo courtesy of Smoke & Dough

GuidesMiami

The Resy Guide to the Women-Owned Restaurants of Miami

Updated:

Join us in celebrating Miami’s women of food — because women are and have always been essential to great hospitality. And restaurants in Miami have no shortage of incredible talent: From icons like Anastasia Koutsioukis of Mandolin Aegean Bistro, to rising leaders like Kassidy Angelo of Daniel’s and Michelle Coleman of Smoke and Dough, these industry members are leading the charge towards a brighter and more delicious future.

Check out the list below to find spots from Miami’s women of food, with tables now bookable on Resy.

Dish By DishMiami

What to Order at Daniel’s in Coral Gables

At Daniel’s Miami, every plate tells a story. A dish might tell the story of Florida’s farmers and fishermen, of…

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The RundownMiami

At Flora, Latin American Ingredients Are the Vehicle for Mindful Eating

Along MiMo’s historic Biscayne Boulevard, planes of green foliage anchor one of Miami’s best-kept secrets: a vibrant restaurant that transports Miamians to Latin America.

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Resy FeaturesMiami

How Mandolin Became An Icon of Miami’s New Dining Vibe

It’s morning at Mandolin Aegean Bistro, and Anastasia Koutsioukis is breezing through the restaurant, gleefully greeting everyone as they begin…

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