In this edition: A chef’s curated best of East Asian cuisine, with a twist or two. (Pictured here: the Miang Kham.) Photo courtesy of The Tyger

New on ResyNew York

New on Resy: The Tyger, Dirt Candy, St. Anselm, Ops, and More


This month’s news: Museums are reopening, indoor dining is set for Sept. 30, and New York has officially entered sweater weather (finally). And though al fresco eating is thriving, the independent restaurant industry is still in desperate need of help. So continue to fight for New York’s local haunts, and visit these stellar places — all open for outdoor dining — for as long as the city allows it. In this New on Resy batch: the city’s preeminent vegetarian destination, a cozy live-fire haven, a reimagination of Chinese American cuisine, and so much more.