Four Things In Dallas-Fort Worth Not to Miss This Month

  • Pizzana’s New ‘Do: When Pizzana brought its nationally-acclaimed pizzas to Knox Street two years ago, the only thing it still needed was a bar. We talked. They listened. Now, we can sidle up for lunch and partake of a new pizza by-the-slice menu, or scoot in for half-off wine and beer and antipasti specials from 3 p.m. to 6 p.m on weekdays. And yes, you can reserve those daytime tables.
  • Culinary Collabs: This month, Georgie chef RJ Yoakum has called in friends from two of the nation’s most sought-after restaurants for two nights of tempting teamwork. On September 16, chef Alberto Marcolongo from New York’s Benoit brings contemporary French flavors to Highland Park, and on Sept. 17, chef Jeremiah Langhorne of The Dabney shows Dallas the beauty of Mid-Atlantic cuisine. A portion of sales from the six-course feasts will go to Bonton Farms, the South Dallas nonprofit. And of course keep up on more Resy Events here.
  • Celebrating Six Years of Sushi: Namo is hosting a series of dinners in celebration of its success in the West Village this month. You’ll need to promptly snag a spot for All-You-Can-Eat-Sushi* (with a caveat) on Sept. 18 and the two nights (Sept. 21 and Sept. 22) of omakase teamwork withvisiting chef Snezhana Briukhanova of Miami’s Sunset Sushi. You won’t need tickets for the discounted Japanese whisky pours to go with binchotan selections on Sept. 19, or the uni-and-Champagne-by-the-glass night on Sept. 20, but you will need a Resy.
  • All Things New: Breaking up this summer’s new restaurant ennui, Big Dill Hospitality and chef Omar Flores (the team behind Muchacho Tex-Mex and Whistle Britches) have opened Even Coast, a neighborhood spot in Addison that’s equally perfect for power lunches or date nights. The menu encompasses most of what diners crave: seafood, sandwiches, fresh pastas, and prime steaks. Check more new openings at New on Resy.

New to the Hit List (Sept. 2024)
Culpepper Cattle Company, Fortune House, Kinzo, Partenope, Slow Bone, Kyo Sushi & Omakase.

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