MORE ON TOP NYC RESTAURANTS
20 Questions with Bourbon Steak’s Michael Mina In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite…
By Deanna Ting
August 5, 2024
Meet Le Veau d’Or, the Iconic New York Bistro Brought Back to Life by the Frenchette Duo How do you convince the owner of New York’s oldest French bistro to pass on the legacy of her father’s…
By Noëmie Carrant
July 19, 2024
How to Get Into New York’s Penny Anyone who has an interest in New York City restaurants likely remembers the frenzy that surrounded the opening of Claud,…
By Ellie Plass
July 15, 2024
20 Questions with Libertine’s Max Mackinnon In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite…
By Deanna Ting
July 11, 2024
Everything You Need to Know About Eel Bar, From the Cervo’s Team “It feels like we opened three restaurants in the pandemic, because we had to reopen everything and add the outdoors,”…
By Devra Ferst
July 2, 2024
Bungalow Evokes a Sense of Home, As You’ve Never Tasted Before When you hear that a Michelin-starred chef is opening a new restaurant in New York’s eternally cool East Village, you…
By Stephen Satterfield
Updated: Dec. 17, 2025
Bungalow Evokes a Sense of Home, As You’ve Never Tasted Before When you hear that a Michelin-starred chef is opening a new restaurant in New York’s eternally cool East Village, you…
By Stephen Satterfield
July 1, 2024
20 Questions with Ursula’s Eric See In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite…
By Deanna Ting
June 18, 2024
7 Things to Know About Massara, New From the Rezdôra Team Following the incredible success of Rezdôra, which first opened in 2019, it’s highly likely that New Yorkers will be heading…
By Deanna Ting
June 14, 2024
How Sawa Celebrates Lebanese Cuisine and Tradition in New, Unexpected Ways, in Five Dishes Middle Eastern cuisine has been having a “moment” for the last several years, especially in New York, with restaurants offering Levantine…
By Devorah Lev-Tov
June 10, 2024
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