Author: Grace Wong

Omakase Yume in Chicago.


How Sangtae Park Is Changing the Way Chicagoans Think About Sushi

Chef Sangtae Park still remembers trying to convince people to try sushi omakase. More From Resy Meet the Resy Tastemakers…


Second generation partners Nate Chung, Edward Kim, and Vicki Kim.

The One Who Keeps the BookChicago

How to Get Into Second Generation — and What to Order Once You’re There

From the team behind Mott St and Ruxbin comes Second Generation, a cozy new Logan Square spot in the former…



The Resy Guide to Date Night in Chicago

The key to any successful relationship is making time for one another. And while you may feel some pressure because…


Dish By DishChicago

The Five Dishes You Must Order at Carlos Gaytan’s Tzuco

When Carlos Gaytan visited his family in Huitzuco, a small town in Guerrero, Mexico, he told his mother one day…