Haunted by the thought of making a bad dining-out decision? Lean in to some of the Twin Cities’ latest or greatest spots. With the recent arrival of Porzana, the Argentinian steakhouse from Daniel del Prado, the former Bachelor Farmer space in the Warehouse District is hopping once again. Meanwhile, if you’re looking to get an early jump on Halloween, head into the thick of downtown Minneapolis, where Devil’s Advocate is setting the scene with a roster of ghoulish cocktails. Across the river in Cathedral Hill, where a mix of old(er) and new restaurants continues to make this neighborhood a foodie destination from morning through night: Get your breakfast fix at High Hat or go Italian with lunch or dinner at La Grolla.
From spooky sips to harvest-time hits, we’ve got your back in this month’s Hit List.