A look inside the kitchen at Middle Child Clubhouse from the bar

Dish By Dish

How Middle Child Clubhouse Rethinks the Classic American Diner, in Six Dishes

Day or night, you can’t go wrong with these dishes from MidKid’s executive chefs Edwin De La Rosa and Sam Henzy.

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A group of diners eats food from Middle Child Clubhouse in Philadelphia

Events

What Do Chefs Love About Philadelphia?

With some of Philadelphia’s finest chefs and operators coming together with their counterparts from across the globe for Resy @…

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Resy Spotlight

Here’s Why a.kitchen+bar Is Every Chef’s Favorite Place to Dine in Philly

Some people might shy away from hanging out at hotel restaurants but here in Philadelphia, we rep AKA Rittenhouse Square’s…

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Resy Regulars

a.kitchen+bar Chef Eli Collins Shares His Favorite Family-Friendly Restaurants in Philadelphia

Where do chefs go and, more importantly, where do they love to eat? In Resy Regulars, we ask Resy chefs…

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The Hit List

The Resy Hit List: Where In Philadelphia You’ll Want to Eat in Dec. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit List

The Resy Hit List: Where In Philadelphia You’ll Want to Eat in Nov. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit List

The Resy Hit List: Where In Philadelphia You’ll Want to Eat in Oct. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit List

The Resy Hit List: Where In Philadelphia You’ll Want to Eat in Sept. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit List

The Resy Hit List: Where In Philadelphia You’ll Want to Eat in Aug. 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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The Hit List

The Resy Hit List: Where In Philadelphia You’ll Want to Eat in July 2024

There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an…

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