Our Latest Miami Lists

 

The April Hit List: Zitz Sum, Sunny’s, Shintomi Omakase, and More

While we may not have actual seasons here in our sun-drenched city, the spring feeling is definitely in the air…

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The March Hit List: Tropezón, Old Lisbon, Tacombi, and More

March brings with it the long-awaited spring break, but if you can’t get away this year Miami’s restaurants are transporting…

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Photo courtesy of Sadelle's

The February Hit List: Sadelle’s, The Doral Yard, The Katherine, and More

Celebrate love all month long by indulging in dishes that bring you joy. Love can come in the form of…

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Courtesy of The River Oyster Bar

The January Hit List: River Oyster Bar, HaSalon, Silverlake Bistro, and More

The debut of a new year in Miami gives us a renewed sense of excitement to visit new and classic…

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Courtesy of Côte Miami

Côte Miami, Boia De, Caja Caliente, and More: Miami Dining’s Best in 2021

Miami’s been fortunate to see its dining scene flourish this year with a burst of newcomers and reemergence of classic…

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Photo courtesy of The Drexel

The December Hit List: The Drexel, Barbakoa, El Bagel, and More

The holidays are officially here, so let’s get festive and celebrate Miami’s diverse cultures and cuisines this month with Mediterranean…

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Photo courtesy of Joe's Stone Crab

The November Hit List: Joe’s Stone Crab, Orno, Côte, and More

Turkey may be king this month, but there are plenty of other noble frontrunners within the city’s cuisines. One of…

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Photo courtesy of Los Felix Miami

The October Hit List: Los Felix, Wild Sea, Platea, and More

As fall creeps into town, Miami’s unwavering warm weather invites us to linger just a little bit longer outside. Take…

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Photo courtesy of Le Bilboquet

The September Hit List: Le Bilboquet, Freehold Miami, Mamey, and More

Take advantage of the end of summer slowdown; the busy season is just ramping up, so now’s a good time…

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Photo courtesy of La Santa Taqueria

The August Hit List: Boathouse at the Riverside, Luca Osteria, La Santa Taqueria, and More

Miami’s dining scene is ever evolving, but we’re lucky to have tried-and-true staples in our community like Two Chefs, while…

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