Kiko interior

All About Kiko, Opening Soon in Hudson Square

Sommelier Lina Goujjane and chef Alex Chang may be relatively young, but they’re not short on restaurant experience. Gouijane recalls…

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Smithereens mille-feuille

Meet Smithereens, Your New Spot for New England-Style Seafood in New York

New Yorkers hankering for some New England-style, Cape Cod-esque cuisine need no longer book an Amtrak to satisfy their yearnings.…

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Passerine spread

Everything You Need to Know About Passerine, Opening Soon in Gramercy

Passerine, located in the former Sona space, hopes to join the ranks of New York’s excellent Indian restaurants with its…

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Meet Soso’s, Your New South Soho Spot From The Tyger and Chinese Tuxedo

Soso’s opens in Soho on Oct. 24 from the team behind Chinese Tuxedo and The Tyger, led by restaurateurs Eddy…

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All About Heroes and Pearl Box, Opening Soon in Soho

Ariel Arce, chef Aaron Lirette, and beverage director Kenneth Crum have been busy. Having opened fashionable spots in the West…

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5 Things to Know About Manuela in Soho, Opening Soon

New York City will soon be home to the second location of Los Angeles’ Manuela, a sustainability-focused restaurant from Artfarm’s…

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The Drinks You’ll Want to Order at Monkey Thief, Now Open in Hell’s Kitchen

Depending on your nightlife vibe, chances are that you either go out in Hell’s Kitchen almost exclusively, or you hardly…

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All About Acru, New From the Atomix Team 

In this edition of the Resy Rundown, we’re taking a look at Acru, opening on Oct. 16 on MacDougal Street…

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Bridges dining room

5 Things to Know About Bridges in Chinatown

Bridges, the newest venture from chef Sam Lawrence (formerly of Estela) opened last week in Chinatown. The spot is already…

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All About Nin Hao, Now Open in Prospect Heights

On Sept. 14, a new restaurant from one of the co-founders of the MáLà Project, quietly opened on Dean Street…

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