Guides Where Chefs and Restaurant Folks Loved Eating in the Bay Area in 2023 As we close out the year and scroll through thousands of photos, we realize we’ve eaten hundreds of meals at… By Omar Mamoon December 5, 2023
Best of The Hit List The 10 Restaurants That Defined Bay Area Dining in 2023 We asked our contributors to the Resy Hit List to share their top dining experiences in their cities this year — 10… By Omar Mamoon December 1, 2023
Guides 11 Excellent Restaurants for Weekday Lunch in San Francisco Hot take: Lunch is the best meal of the day. Think about it: What are you most looking forward to… By Omar Mamoon September 28, 2023
Fall Preview The Resy Guide to Autumn in the Bay Area All the leaves are brown, and sky is (still) gray. Layer up, get out there for a walk, step on… By Omar Mamoon September 11, 2023
Guides The Resy Guide to Downtown San Francisco Here’s the thing about San Francisco. Some neighborhoods have undoubtedly been hit harder than others in recent years — downtown… By Omar Mamoon August 30, 2023
Guides The Resy Guide to Bay Area Pizza There are few foods that we could eat every single day, but pizza is one of them. Whether we’re chowing… By Omar Mamoon August 23, 2023
Guides The Resy Guide to Pasta (and Noodles) in San Francisco Bay Area There’s something so simple about pasta, something so satisfying and comforting. Noodle pulls are neat and all, but what’s even… By Omar Mamoon July 2, 2023
Guides The Bay Area Guide to Sushi Omakase For Every Occasion Omakase translates roughly to “I’ll leave it up to you” in Japanese and stems from the verb “to entrust.” Choosing… By Omar Mamoon May 15, 2023
Guides The Resy Guide to Outdoor Dining in San Francisco and the Bay Area Now that the days are longer and winter has passed, it’s time to enjoy that beautiful Bay Area sunshine. Of… By Omar Mamoon Updated: September 30, 2024
The Hit List The March Hit List: Rintaro, HK Lounge Bistro, La Société, and More Say hello to March. The days in San Francisco are getting noticeably longer, and signs of spring are starting to… By Omar Mamoon March 1, 2023