8 Nights at Birdie G’s, Presented by Resy
Published:
This holiday season marks the final installment of Chef and Owner Jeremy Fox’s acclaimed dinner series at Birdie G’s. This last chapter celebrates the spirit of collaboration that’s defined the series, with acclaimed chefs from across the country joining forces with the Birdie G’s team for unforgettable, family-style feasts.
The Dinner Series
Monday, December 1: BOOK NOW
- Sean Gray of Sergeantsville Inn and Elijah Deleon of Rustic Canyon
Tuesday, December 2: BOOK NOW
- Trevor Moran of Locust and Justin Yu of Theodore Rex
Wednesday, December 3: BOOK NOW
- Jeremiah Langhorne of The Dabney and Saw Naing of Joplin’s
Thursday, December 4: BOOK NOW
- Wylie Dufresne of Stretch Pizza and Aaron Lindell & Hannah Ziskin of Quarter Sheets
Monday, December 8: BOOK NOW
- Alex Stupak of Empellon and Jordan Kahn of Destroyer
Tuesday, December 9: BOOK NOW
- Beau Schooler of In Bocca al Lupa and Katiana & John Hong of Yangban
Wednesday, December 10: BOOK NOW
- Chris Cosentino of Koast Maui and Brad Mathews of Bar le Cote
Thursday, December 11: BOOK NOW
- Tracy Malechek of Birdie’s and Tara Monsod of Animae
Ticket Details
On November 19, 2025, at 9 a.m. PT, Global Dining Access members will receive 48 hour exclusive early access to reservations. Eligible Card must be on file on your Resy profile to unlock access. Terms apply. If you have an eligible Card, add it to your Resy profile here. Not a Card Member? Learn more here.
On November 21. 2025, at 9 a.m. PT, reservations will open to the general public.
