Ever wonder how chefs dream up their next best dish? For one week only, Resy is giving you access to the inner workings of your favorite restaurants.
From never-before-seen seasonal wonders at The Dabney to grain-breaking pizzas at All Purpose, iconic eateries and neighborhood mainstays will serve their experimental concepts and off menu hits—all auditioning for a spot on the main stage. Welcome to Off Menu Week.
From April 8th – April 14th, book your Resy from the line-up below: