Catch 15 is an ideal power-lunch spot, offering an array of Italian tapas and fresh raw bar seafood. Chef Vincent Torres serves house-made pasta, grilled meats, and freshly shucked oysters, while the bar offers hand-crafted cocktails and a notable beer and wine list. Pro-tip: Take in Washington’s historic Wall Street from the outdoor patio and bar.
Global cuisine has infiltrated Washington, D.C.’s dining scene in a big way– enjoy Michelin-starred sushi in Dupont Circle, authentic Laotian cuisine in Columbia Heights, pasta and seafood in Wall Street, and Mediterranean specialties in H Street Corridor to name a few. Read more and grab a seat.