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Restaurant Operations

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Restaurant Operations

Answering Restaurant Labor Questions with 7shifts

Employee scheduling and labor management is one of the costliest and most time-consuming parts of operating a restaurant. With an…

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Restaurant Operations

How Brexit Can Impact Restaurants: A Guide to Resources for UK Operators

With the COVID-19 pandemic already having a huge impact on the hospitality industry around the world, the added stress of…

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Restaurant Operations

Order In, Help Out: What People Are Saying About Resy and American Express Promoting Local Takeout

Continuing our efforts to support restaurants through the pandemic, Resy and American Express launched Order In, Help Out, a campaign…

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Restaurant Operations

Takeout Event Tips for Valentine’s Day and Beyond

When James Beard Award-winning chef Dave Beran opened his French bistro Pasjoli in the fall of 2019, the bustling dining…

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Restaurant Operations

How To Talk To Your Landlord About Renegotiating Rent

“As the pandemic continues to threaten the vitality of the restaurant industry into the new year, operators across the country…

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valentines day dinner

Restaurant Operations

Restaurant Operations on Valentine’s Day: Are You Ready?

As you know, Valentine’s Day is one of the biggest nights of the year for restaurants. Last year saw a…

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