Photo courtesy of Uchi

The Hit List

The September Hit List: Uchi, Lucille’s, Ixim, and More

Tired of takeout but renewed pandemic anxiety got you feeling antsy about indoor dining again? Fortunately, fantastic al fresco options…

By

Five Fungi Congee at Xin Chao // Photography courtesy of Xin Chao

Dish By Dish

Xin Chao’s Homage to Vietnamese Home Cooking, As Seen Through Five Dishes

For Christine Ha, owner of acclaimed Houston restaurants The Blind Goat and Xin Chao, cooking has always been deeply personal.…

By

Photo courtesy of Georgia James Tavern

The Hit List

The August Hit List: Georgia James Tavern, Kata Robata, Haidilao, and More

August has arrived, and a host of new restaurant openings and exciting menu refreshes have come with it. More and…

By

New on Resy

New on Resy: Le Jardinier, Georgia James Tavern, ReikiNa, and More

Thanks to the wonders of science, date nights, birthday dinners, and girls’ nights are back — and a bevy of…

By

Patrick Pham and Daniel Lee, on a roll at Handies Douzo. // Photo courtesy of Handies Douzo

The Hit List

The July Hit List: One Fifth Goes Italian, Yelo, Handies Douzo, and More

The temperature outside continues to heat up as we enter mid-summer, and so does Houston’s dining scene. Restaurants are increasingly…

By

Courtesy of Fegen's in the Heights

The Hit List

The May Hit List: Fegen’s in the Heights, Coltivare, Acme Oyster House, and More

May is here, and with it, clear evidence of Houston’s culinary renaissance. Two months after the Texas mask mandate was…

By

New on Resy

Now Open on Resy: March, Hidden Omakase, Degust, and More

Spring means renewal and growth, so what better time for new and old favorites like Rosie Cannonball and Ramen Tatsu-ya…

By

Courtesy of MARCH

The Hit List

The April Hit List: March, Zaab Der, Littlefoot, Toasted Coconut, and More

April is here, and Houston’s food scene is going full steam ahead. As of March 10, capacity and mask requirements…

By

Late August chef and partner Dawn Burrell with Lucille's chef and owner Chris Williams.

Resy Spotlight

From Lucille’s to Late August (and Beyond), Chris Williams Is Poised to Expand — and Uplift

At some point last year, Chris Williams was convinced the pandemic would destroy the business he built with his brother,…

By

Resy Spotlight

Meet Kaitlin Steets, the Rising Star Behind Theodore Rex’s Pop-Up, Littlefoot

About a month before Theodore Rex debuted its third pandemic pop-up, chef-owner Justin Yu told his chef de cuisine that…

By

More Stories