The Hit List The Resy Hit List: Where In Charleston You’ll Want to Eat in Jan. 2026 There’s no question we hear more often: Where should I go eat? And while we at Resy know it’s an… By Sam Spence Updated: Jan. 16, 2026
Best of The Hit List Post House, Lenoir, CudaCo and More: Charleston Dining’s Best in 2021 There’s no denying Charleston is delicious. But in a year of shifting pandemic protocols, staff shortages, and the pressure of… By Stephanie Burt December 10, 2021
The Hit List The December Hit List: Berkeley’s, Middleton Place, The Longboard, and More Finally, party season has come. Beyond the office gathering, the in-laws drop-in, or the evening dinner at the neighbor’s, it’s… By Stephanie Burt December 1, 2021
Resy Questionnaire 20 Questions With Jackrabbit Filly’s Corrie and Shuai Wang In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite restaurants.… By Noëmie Carrant November 24, 2021
Guides Nine Exceptional Private Dining Options in Charleston Most of the time, dinner at a table in a bustling, busy restaurant is what we love to do: We… By Stephanie Burt November 23, 2021
Dish By Dish How Zero Builds Surprises Into Its Tasting Menu, in Five Dishes You wouldn’t know it from the menu at , but longtime chef Vinson Petrillo is a self-described picky eater. “We… By Stephanie Burt November 11, 2021
The Hit List The November Hit List: Pink Cactus, Harold’s Cabin, Revival, and More Don’t tell anyone, but November is still prime season for enjoying Charleston in all its glory. The weather is beginning… By Stephanie Burt November 1, 2021
The Hit List The October Hit List: Malagón, Shiki, Bay Street Biergarten, and More Charleston’s restaurants are well-known in culinary circles, but we forget that many times that notoriety begins with the menus themselves,… By Stephanie Burt October 1, 2021
The Classics The Trick At Bowens Island? Perfect Oysters And a Special Sense of Place Bowens Island gave me one of the most profound culinary experiences of my life, through a simple oyster. It was… By Mike Lata September 27, 2021
New on Resy New on Resy: Berkeley’s, Laurel, Chasing Sage, and More From a sleek Spanish and Portuguese restaurant from chef Trae Wilson to a beachy Isle of Palms seafood emporium, the… By Resy Staff September 13, 2021
