Resy and Chef’s Table are joining forces to reimagine the groundbreaking docuseries as immersive experiences for diners and eligible American Express® Card Members.
Chef's Table is renowned for its cinematic, chef-driven storytelling, while Resy powers reservations for thousands of restaurants. Together, we're creating new ways to deepen connection through innovative events and intimate conversations.
As a kickoff to the partnership, Resy and Chef’s Table have curated an intimate dinner series. Each of the three evenings will feature a live taping of Chef’s Table: Talks, with Chef’s Table creator David Gelb in conversation with host chefs: Nick Curtola at I Cavallini in New York City; Hannah Ziskin and Aaron Lindell at Quarter Sheets in Los Angeles; and Brandon Jew at Mister Jiu’s in San Francisco. Each event will be followed by a special dinner featuring select dishes created exclusively for the series.
With a live conversation between chef/partner Nick Curtola and David Gelb
With a live conversation between chefs Hannah Ziskin and Aaron Lindell and David Gelb
With a live conversation between chef Brandon Jew and David Gelb
Tickets will be available beginning April 29, 2026 at 12 p.m. Eastern Time/9 a.m. Pacific Time, for Global Dining Access by Resy members who have linked their American Express® Card to their Resy profile and purchase their ticket with that Card. Global Dining Access members will have exclusive access to reservations for 48 hours prior to the general public. Tickets will be available to the general public on May 1, 2026 at 12 p.m. Eastern Time/9 a.m. Pacific Time. Ticket quantities are limited, vary by restaurant, and are available on a first-come, first-served basis, while supplies last. Must be 21 years of age or older to purchase tickets. Customers may book one reservation with a maximum of six tickets.
See full Terms & Conditions below.*
Chef’s Table, Resy, and American Express will bring more opportunities for diners and eligible American Express® Card Members to experience Chef’s Table beyond the screen.
*Terms & Conditions
On Set with Chef’s Table presented by Resy in-restaurant dining events will take place select dates between June 1st and 30th, 2026 in select U.S. markets. To participate, you can purchase tickets on Resy.com or through the Resy iOS or Android apps. Customers can choose to purchase tickets to one of the events or multiple events based on availability at the time of booking. Must be 21 years of age or older to purchase tickets.
Tickets will be available beginning April 29, 2026 at 12 p.m. Eastern Time/9 a.m. Pacific Time, for Global Dining Access by Resy members who have linked their American Express® Card to their Resy profile and purchase their ticket with that Card. Global Dining members will have exclusive access to tickets for 48 hours prior to the general public. Customers may book one reservation with a maximum of six tickets.
Tickets will be available to the general public on May 1, 2026 at 12 p.m. Eastern time/9 a.m. Pacific Time. Ticket quantities are limited, vary by restaurant, and are available on a first-come, first-served basis. Tickets are final sale, and the ticket purchase price is inclusive of the set menu for the experience. Taxes and optional gratuity will be added to all ticket purchases at the point of checkout. Ticket prices and menus are subject to change at the sole discretion of the restaurant. Due to the nature of this experience, if you have any allergies or dietary restrictions, please reach out directly to the restaurant prior to purchasing a ticket. American Express and Resy are not responsible for any dietary restrictions, allergies, or for not being able to accommodate such restrictions or allergies. For seated dinner events, in addition to the ticketed experience, while onsite, diners are welcome to purchase beverages and additional items from the restaurant à la carte, at diner’s additional expense and based on availability, including the cost of any incremental taxes and gratuity for any additional purchases. Resy assumes no responsibility for any costs associated with the Reservation.
All tickets are to be pre-paid and a breakdown of what is included in the ticket price is accessible at blog.resy.com/chefs-table.
Tickets cannot be transferred, redistributed, or otherwise sold to another individual or entity. Any such ticket will be cancelled. Ticket purchases are subject to the Restaurants’ cancellation policies, which can be found on their Resy venue page. Resy may modify or cancel this offer at any time.
For seated dinners, solo diners may be seated with other of one (1), or communal seating, depending on the participating restaurant’s seating availability during the night of the event.
Must be 21 years of age or older to consume alcoholic beverages. Please drink responsibly. Resy reserves the right to remove, or request the removal of, any person(s) for inappropriate behavior, including, but not limited to conduct that is deemed, in Resy and/or Resy’s designee’s opinion to be disruptive, abusive, or violent. Additional terms and conditions may apply.