Atlanta: Restaurant Diaries

Here at Resy, we want to tell the story of the restaurant industry — one way we do that is through first-person perspectives directly from chefs, operators, and staff.


The Classics

For Atlanta, Paschal’s Serves as a Monument to History — and Hope 

Paschal’s restaurant does more than serve soul food. It is an Atlanta institution that serves as a monument to history…

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Behind the Line

If Systemic Racism Is The Immovable Object, Then Now Is The Time To Be The Unstoppable Force

Deborah VanTrece is the chef and owner of Twisted Soul Cookhouse & Pours in Atlanta. ***** This time, it’s going…

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Restaurant Diaries

Dear Restaurants, We Don’t Need to Rush Back 

Bizarro restaurant world may be the only thing we see today, but the past months don’t reflect the industry I…

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