Dream Team Dinners Miami Kwame Onwuachi Showed Me the Rewards of Being Unapologetically Yourself Tâm Tâm chef Tam Pham reflects on how watching Kwame Onwuachi stay true to himself and his beliefs — and be successful — inspired him. By Tam Pham April 21, 2025
Dream Team Dinners Los Angeles Jacques Pépin’s Influence Was There All Along After growing up watching his cooking shows, Quarter Sheets chef Aaron Lindell realizes that Jacques Pépin’s influence was there all along. By Aaron Lindell April 21, 2025
Dream Team Dinners Washington D.C. My Mother Taught Me Everything I Know For Perry’s chef Masako Morishita, it all began when her mother Ryoko taught her how to fold gyoza at her family’s tiny restaurant in Kobe, Japan. By Masako Morishita April 21, 2025
Dream Team Dinners Chicago How Sean Brock Helped Me Find My Culinary Identity For Maxwells Trading chef Chris Jung and a generation of cooks, Sean Brock’s “Mind of a Chef” episodes defined what it meant to cook as an American. By Chris Jung April 21, 2025
Dream Team Dinners New York What Martha Stewart Taught Me About Success Hellbender chef Yara Herrera on how Martha Stewart inspires her all-encompassing understanding of what it means to deliver hospitality. By Yara Herrera April 21, 2025
Dream Team Dinners New York Why I’ll Never Forget a Questlove DJ Set How watching Questlove perform 10 years ago inspired chef Sam Yoo to give it his all. By Sam Yoo April 21, 2025
