Jon Yao Kato

Dish By Dish

Jon Yao’s Taiwan-Inspired Cooking at Kato, As Seen Through Five Dishes

When Kato opened in West Los Angeles in 2016, Taiwanese food had just begun to creep westward from the San…

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Chinatown USA

The Wonder of Chinese American Food, In Five Dishes

Chinese American cuisine parallels the Chinese American experience — a unique, sometimes blurred identity. Some dishes, like kung pao chicken,…

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