Restaurant Diaries New York For Restaurants (and Parents), a Year of Purgatory In May, Sakura Yagi, the chief operating officer of T.I.C. Japanese Restaurant Group, wrote about the heartbreaking sacrifice she made… By Sakura Yagi October 30, 2020
Restaurant Diaries New York The Restaurateur Forced to Sacrifice Family For Her Family Business As part of an ongoing series hoping to explore the experiences and perspectives of restaurant workers in the aftermath of… By Sakura Yagi May 6, 2020
