Steak at Asador Bastian.
Photo courtesy of Asador Bastian

The Hit ListChicago

Where to Eat in April: Asador Bastian, Happy Camper, Parson’s and More


Spring is finally here, and we’re buzzing to get out and about: to dine lavishly outdoors, enjoy colorful cocktails on rooftops, and grab meals to-go for a picnic with friends. That’s where this month’s Resy Hit List comes in. We’ve got a little bit of everything this month, whether you want to get fancy for Basque-style steaks at Asador Bastian, or to root, root, root for the home team with a pizza and boozy lemonade at Happy Camper. Welcome newcomers to the scene, like Meat Moot, an over-the-top Istanbul import, or grab a retro basket of fried chicken at longtime Resy favorite Parson’s Chicken & Fish. Whatever you crave, consider this your guide to the best of spring eating. Your April Hit List is here.