1. Boqueria – Nashville
Tapas, paellas, and Spanish wines have landed in Nashville’s Fifth + Broadway development, adding a new set of flavors to the hot chicken and burger-filled dining scene downtown. Tapas skew toward classics like pan con tomate, tortilla Española, and gambas al ajillo, with a couple of larger, entree-size options like a Catalan-style roasted chicken with salsa verde. Your best bet to try the most? Choose from the chef’s menu options, which include a set menu of Boqueria favorites ($52 per person) or the Boqueria Experience, which includes a taste of 30-month-aged jamón Ibérico.