Can’t go wrong with Chef Francis Ang’s Modern Filipino fare at Abacá. For the tl;dr rundown: start with some skewers, don’t miss the scallop pancit, and order all the cocktails and dessert.
Say hello to 2022 — it’s a new year, and we’re glad to be here. We know there may be a bit of uncertainty in the air, but that doesn’t change the fact that restaurants are here for us.
Whether you choose to dine in or take out, always remember to respect the rules and mask mandates set forth by the city, as well as the restaurants you patronize. Tip as well as you can — saying please and thank you will never go out of fashion. Support the restaurants you love — from Abacá to Zuni Café — always and forever. This is your January Hit List.