Chefs Dominique Crenn, Nancy Oakes, & Einat Admondy. Photo Credit: Jordan Wise.


Resy and Dominique Crenn Present The Women of Food


SAN FRANCISCO (Jan. 31, 2018) — Resy and Michelin-starred chef Dominique Crenn are pleased to present The Women of Food, a six-night chef series featuring twelve internationally acclaimed female chefs, who will each visit Petit Crenn for a one-night-only collaboration.

The Women of Food series features chefs curated by chef Crenn, each selected for their inspiring, trailblazing style and critically acclaimed food. Their contributions to the industry are an inspiration to chefs and diners everywhere. Every night promises to be a special event, featuring iconic dishes and brand-new riffs.

“There are a lot of great chefs out there, many of whom are female,” shared chef Crenn. “We need to continue the conversation. That’s how the world will change.”

The Women of Food will feature a lineup of wildly acclaimed chefs, including Niki Nakayama (n/naka, Los Angeles), Judy Joo (Jinjuu, London and Hong Kong), Barbara Lynch (No. 9 Park, Boston), Elizabeth Falkner (New York), Nancy Silverton (Mozza Restaurant Group, Los Angeles), Einat Admony (Balboosta, New York), April Bloomfield (The Spotted Pig, New York), Nancy Oakes (Boulevard, San Francisco), Karen Keygnaert (Cantine Copine, Belgium), Rebecca Wilcomb (Herbsaint, New Orleans), Nina Compton (Compere Lapin, New Orleans) and Traci Des Jardins (Jardinière, San Francisco). *Full schedule below.

On bringing these dynamic women together for the series, Chef Crenn exclaimed her hope for “A lot of fun, a lot of laughs, and a lot of time to cook together, making people happy and telling a story.”

Tickets are available for purchase through Resy for $250/person. Each night will feature seatings from 5:00 p.m. to 9:00 p.m. General ticket sales via Resy begin Friday, February 2nd at 7am PST.

Sponsors of the series include American Express, S.Pellegrino© Sparkling Natural Mineral Water, and Marriott International.

Series Schedule:

  • Tuesday, March 27, 2018: Einat Admony (NY), Nancy Oakes (SF)
  • Tuesday, April 24, 2018: Nancy Silverton (LA), Elizabeth Falkner (NY), Barbara Lynch(Boston)
  • Tuesday, May 29, 2018: Niki Nakayama (LA)
  • Tuesday, July 31, 2018: Karen Keygnaert (Belgium), Rebecca Wilcomb (New Orleans)
  • Tuesday, September 25, 2018: Nina Compton (New Orleans), Traci Des Jardins (SF)
  • Tuesday, November 27, 2018: April Bloomfield (NY), Judy Joo (Hong Kong, London)

For more information about Women of Food, please visit