As Chinatowns have been devastated by the pandemic, it has become essential to share reminders of how much these places matter to all of us. Here are the stories of why that is very much so.
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Guides Washington D.C.
For Rose Previte, owner of Compass Rose and Maydān, being a restaurant owner is a personal endeavor that’s deeply connected…
By Deanna Ting Updated: May 15, 2022
To-Go Takes Washington D.C.
To-Go Takes is Resy’s regular feature wherein we quiz the folks behind some of our favorite restaurants about all things related…
By Noëmie Carrant March 9, 2021
Now is the time to support the restaurant industry, and takeout has become a vital lifeline for restaurants over the…
By Resy Staff February 16, 2021
From Johanna Hellrigl of Mercy Me: When COVID hit our city back in March, I brought out my sourdough starter,…
By Resy Staff February 1, 2021
New on Resy Washington D.C.
D.C.’s dining scene has, arguably, never been more exciting or vibrant. A few cases in point: Kevin Tien’s new spot,…
By Deanna Ting November 16, 2020
The Road Back New York Houston Los Angeles San Francisco Washington D.C.
Like many of us, chef Amy Yi had big plans this year. She’d just left her job of the past…
By Deanna Ting September 21, 2020
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