New on Resy New on Resy: Oddfellows, Eight Row, Plenty of Clouds, Pike Pub From bustling brewery eateries and pub fare to intimate spots and refined small plates, these restaurants are as wide-spanning and… By Amy Sung March 10, 2020
The Hit List The March Hit List: The London Plane, Smith, and More Spring is coming and the days are slowly getting warmer. From quaint cafe vibes and freshly baked goods to hot… By Amy Sung March 3, 2020
Chef Series The Women of Food, Presented by American Express Resy’s The Women of Food is back — and for the third consecutive year, the global dinner series will be… By Resy Staff February 19, 2020
The Hit List The February Hit List, Featuring Marmite, Copine, and Samara From a long-awaited Filipino restaurant to an appropriately named dumpling joint north of SLU, the February Hit List highlights some… By Amy Sung February 11, 2020
Guides Resy’s Guide to Valentine’s Day in Seattle For all of you lovebirds out there, now would be a good time to start planning: February 14 is coming… By Resy Staff February 3, 2020
The Hit List The Harvest Vine, Altstadt, and Eight Row: Now on the Seattle Hit List With the holiday madness behind us, we’re itching to ditch the leftovers, relax, and dine out on some delicious eats.… By Amy Sung January 13, 2020
Guides The 2019 Resy Guide to New Year’s Eve in Seattle In between gift wrapping and hot chocolate chugging, you might’ve forgotten that New Year’s Eve is quickly approaching. And this… By Noëmie Carrant December 18, 2019
The Hit List Carnivore, By Tae, and Skal Beer Hall, now on the Resy Hit List Colder nights have us seeking out cozy restaurants, and this month’s Resy Hit List rounds up some of Seattle’s best… By Amy Sung November 26, 2019
The Hit List Queen City, Lady Jaye, Hangar Cafe, Now on the Resy Hit List The leaves are changing and the sunny days are few and far between, which means that warming foods and cozy… By Amy Sung October 18, 2019
The Hit List Pioneer Square D&E, Little Brother, In Bocca Al Lupo, Now on the Resy Hit List With summer coming to an end, kitchens across the city are making the most of the season’s bountiful produce, from… By Amy Sung August 21, 2019
