Philadelphia: The Road Back


The tasting menu at Friday Saturday Sunday is chef Chad Williams' way of bouncing back from more casual pandemic cooking.

The Road Back

‘The Tasting Menu is the Ultimate Goal’: Friday Saturday Sunday Finds a New Vibe

The meal starts with snacks. Or Friday Saturday Sunday’s version of them, anyway. There’s chicha morada, a soft purple Peruvian corn…

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The Road Back

Michael Solomonov on Getting Through the Pandemic

Michael Solomonov is back in the kitchen, manning the bread station at Zahav and taking everything day by day.  “There…

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