Philadelphia: The Road Back


The tasting menu at Friday Saturday Sunday is chef Chad Williams' way of bouncing back from more casual pandemic cooking. // Photo courtesy of Friday Saturday Sunday

The Road Back

‘The Tasting Menu is the Ultimate Goal’: Friday Saturday Sunday Finds a New Vibe

The meal starts with snacks. Or Friday Saturday Sunday’s version of them, anyway. There’s chicha morada, a soft purple Peruvian…

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The Road Back

Michael Solomonov on Getting Through the Pandemic

Michael Solomonov is back in the kitchen, manning the bread station at Zahav and taking everything day by day.  “There…

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