Resy Spotlight Boston’s Koji Club Is Here to Shine a Light on the Delights of Sake For most Americans, sake — and by extension, the sake bar — is enveloped in a certain mystique. America’s trailblazing… By Anna Lee C. Iijima November 13, 2024
Resy Spotlight At Boston’s Somaek, A Melding of Family Ties and Korean Tradition Somaek is unabashedly, unequivocally, and unmistakably a Korean restaurant. Chef Jamie Bissonnette and his mother-in-law wouldn’t have it any other… By Ellen Bhang May 30, 2024
Resy Spotlight Tracy Chang Launches Roundtables to Spark Community Conversations Imagine a restaurant full of dinner guests, most of whom have arrived as strangers, but are now chatting and mingling… By Ellen Bhang June 21, 2023
Resy Spotlight How Afro-Tiki Is Reclaiming Tiki Culture for the Next Generation At the end of last year, some Boston revelers ringing in 2021 toasted with takeout cocktails they’ve likely never tasted… By Deanna Ting December 7, 2020
Resy Features Why This Chef Wants Diners to Know Everything About Her Business On Monday night, Irene Li, the six-time James Beard-nominated chef and owner of Boston’s Mei Mei restaurant, did something few… By Deanna Ting March 10, 2020
