Dallas: Interviews


The One Who Keeps the Book

How to Get a Table at Mister Charles in Dallas

Wearing a blazer and a silk neckerchief on a weekday afternoon, Duro Hospitality co-founder Chas Martin explains the keywords that…

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The entrance and bar at the Mexican in Dallas.

The One Who Keeps the Book

How to Get Into the Mexican, and What to Order Once You’re There

The Mexican was the sort of opening that couldn’t possibly go unnoticed. With 15,000 square feet, head-turning design details, a Tequila…

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The One Who Keeps the Book

How to Get Into Lucia in Dallas

Who in Dallas hasn’t heard of Lucia? Since opening in 2010, Jennifer and David Uygur’s small Bishop Arts restaurant has…

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